Recipes

Easter breakfast with Portuguese sardines
Easter is not only a celebration, but also a great opportunity to enjoy delicious, special dishes. If you are looking for new, nutritious ideas for Easter breakfast, these two recipes with Portugu...
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These eggs stuffed with tuna pâté are an easy-to-prepare, yet elegant appetizer that brings out the rich flavor of Portuguese tuna. Perfect for parties, a quick snack, or a protein-packed snack, th...
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Mackerel fillet in "Vilão" sauce with rye bread
Mackerel fillet in Vilão sauce with rye bread is a quick and tasty meal of delicious Briosa Gourmet mackerel with olive oil, chili peppers and spices. The mackerel fillet is served with a crusty to...
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Spicy Portuguese sardine empanadas
Spicy sardine empanadas are a delicious and unique snack that perfectly combines Portuguese canned sardines with spicy spices and a crumbly, handmade dough.
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Portuguese sardine spread with cayenne pepper
Portuguese sardine spread with cayenne pepper. This is a convenient recipe that is perfect for any quick get-togethers!
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Portuguese sardine and pineapple hot sandwich
This hot sandwich is a good combination of fruit and fish. This sandwich has a rather unusual combination of ingredients, making it a recipe worth noting. A rather quick meal will provide a new, po...
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Sardine scrambled eggs is a great choice for a simple but at the same time hearty breakfast! Make scrambled eggs more interesting by adding Portuguese sardines to the dish and seasoning it with dry...
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This version of sardine Caesar rolls is not only original, but also goes well with a variety of occasions, from a light lunch to an impressive appetizer.
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These toasts are a great choice for a quick but sophisticated snack or light dinner. Crunchy pieces of bread are generously coated with avocado, enriched with a subtle note of garlic, and topped wi...
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Pasta salad with Atlantic mullet
Preparation: boil the pasta and rinse with water. Arrange the salad and pasta on a plate. Spread a generous layer of Saboreal Atlantic Mullet Snack on top of these ingredients. Season the dish wit...
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